It is widely believed that syrniki is the dish that the Russian immigrants crave most. There is a problem though — the…
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A few years ago, my husband and I were on our first trip to Paris and it was then when we tried…
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Recipes
“La tarte Bourdaloue” with frangipane cream, white wine/cardamom poached pears and fresh berries
This beautiful Parisian tart was created on the Bourdaloue street in the 19th century and since then it conquered lots of gourmands’…
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My husband and I took these photographs right before I moved to the USA. Ни страны, ни погостане хочу выбирать.На Васильевский островя…
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Photos from out multiple trips to Italy in 2014
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